Red basil as an edible splash of color

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Red basil as an edible splash of color
Red basil as an edible splash of color
Anonim

The eye-catching splash of color can be discovered in more and more herb gardens - red basil with its jagged leaf edges is on the rise and can produce a rich harvest with good care. But what can you do with it?

red basil edible
red basil edible

Is red basil edible?

Red basilis edible and is no different from its green relatives. It goes perfectly with Mediterranean dishes.

What does red basil taste like?

Red basil can be compared to green basil in terms of taste:strong, fresh and very slightly spicyHowever, it tastes a little more intense. The various red varieties, whose leaves should not be plucked off but always cut off with the shoots, bring visual variety to the kitchen.

Can red basil be used like green basil?

Due to its similar taste, red basil can be usedin the same wayas green basil. Depending on the desired seasoning, however, the amount should be reduced a little, otherwise the aroma in the dish can be too intense and mask other spices or herbs. If red basil blooms, the flowers can be cut off like green basil and used as Decoration can be used.

What can I do with red basil?

Red basil can be used in many ways in the kitchen, for example for

  1. Pesto
  2. Tomato Mozzarella Salad
  3. For decorativedecoration of pasta dishes, pizza and other Mediterranean dishes
  4. Production ofBasil oil or basil vinegar

If you would like to try something new, we recommend a refreshing iced tea with red basil - simply wonderful on a hot summer day.

Can I heat red basil?

Heating red basil isnot a good idea. The culinary herb, like the green version with its incomparable taste, should never be cooked, otherwise the aroma will be destroyed.

Can red basil also be dried?

Red basil can be dried like any green basilvery easy to dry This is especially recommended if a lot has been harvested at once and the leaves cannot all be used fresh. However, a loss of taste and aroma must always be expected with dried basil.

Is eating red basil he althy?

It ishe alth promoting to consume red basil. The culinary herb, which can be easily grown on the windowsill using cuttings and whose leaves can turn dark purple depending on the variety, contains different essential oils. These not only provide the characteristic scent, but also have an antispasmodic and calming effect. Eating red basil can also have a positive effect on the digestive system.

Tip

Provide good care

Like its green relatives, red basil is also quite demanding. It prefers a warm and sunny place, preferably without extreme midday heat and nutrient-rich soil. It is important to water daily (always water the basil from below!), whereby waterlogging must be avoided at all costs, as well as regular fertilization. If you don't make any care mistakes, you can look forward to a rich harvest.

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