Whether shortly before the planned harvest or after buying it in the supermarket - when broccoli shows yellow flowers, there is a flash of uncertainty. Is it edible in this state or even poisonous? Below you will learn everything about broccoli with yellow flowers.
Is broccoli with yellow flowers still edible?
Broccoli, whose flower buds are open and now present a yellow color, isedibleThe taste of broccoli suffers when the flowers are opened, as bitter substances are produced and other nutrients are broken down. But basically it is edible in this state.
Why does broccoli turn yellow?
Broccoli turns yellow when itsflowers open. These show a yellow color. Typically, this vegetable is harvested when its flowers are in the bud stage and have not yet opened. Then the inflorescence is colored green to blue-green.
Is flowering broccoli of lower quality?
Blooming broccoli indicatesinferior qualityas it is eitherharvested lateorsuperimposedbecame. As the yellow color increases, it tastes increasingly bitter. However, this is not an indication of toxins, but is completely harmless. However, if you find such a product in the supermarket, it is not advisable to buy it as it is close to spoiling. If you have harvested such broccoli yourself, you should process it as quickly as possible.
Can broccoli be harvested when its flowers are yellow?
You can still harvest broccoli that already has yellow flowers. The best time for the harvest is over. But disposing of the broccoli in the compost would be excessive as it is still edible. However, always try to harvest broccoli when its florets are dark green to blue-green (depending on the variety) and the tiny flower buds are completely closed. Sometimes this is difficult because broccoli sprouts unexpectedly when it is very hot and dry, for example.
What is broccoli with yellow flowers good for?
Broccoli with yellow flowers can be used in the same way as green broccoli, for example forSteaming, forSoups, forRoastor forCasseroles It may seem less he althy and actually contains fewer nutrients, but it is still tasty when prepared correctly. Additionally, you can use the leaves of the already yellow broccoli for consumption.
How to avoid broccoli turning yellow?
StoreUse Brassica oleracea var. italicacorrect to delay the opening of the flowers. When stored in a cool place, broccoli stays green longer. A little foil around the florets also slows down the opening of the flowers. However, it is recommended to use it after two to three days at the latest, even if stored in a cool place.
Tip
Prefer the florets, discard the stems
The more flowers open on broccoli, the woodier the stems become. The nutrients flow into the flowers and other parts of the plant are neglected. Since the woody stems are not tasty, it is better to discard them and only use the flowering florets in the kitchen.