The yield from the last walk in the forest was particularly large and now you don't know how to quickly chop up the generous amount of wild garlic? In our article you will find some helpful tips and tips on what not to do.
How can you chop wild garlic?
Wild garlic can be chopped up in a number ofvarious ways: You can cut the washed leaves in the classic way with a sharpknife, cut them in theMixerorChop it in the food processor or process it in the classic way with achopping knife - then the herb will be particularly fine.
Can you chop wild garlic in a blender?
Most people probably use a blender to chop up wild garlic. After all, even larger quantities can be cutto the desired degree of finenessin no time. However, many professional chefs reject this method of preparation because the leaves aresupposedly bitter. However, this is only rarely the case and when it does, it is usually in connection with the production of wild garlic pesto. You can also get a wild garlic pesto that is low in bitter substances and therefore tasty if you use another vegetable oil instead of olive oil - then nothing stands in the way of chopping the leaves in the blender.
Can you puree wild garlic?
In fact, you can not only chop wild garlic in the blender, but also with the “magic wand”, i.e. the blender. This makes the herbparticularly fineand can be used very well forwild garlic puree, for example. This can be frozen in portions and defrosted later for preparing dishes.
When pureeing, proceed as follows:
- Wash wild garlic thoroughly
- cut roughly into small pieces
- blanch in boiling water for one to two minutes
- immediately throw into ice water
- dry well, e.g. B. with salad spinner
- puree, adding a little oil if necessary
Together with a little s alt and boiled potatoes, you can make a deliciousspread that will keep in the fridge for a few days.
How do you chop large quantities of wild garlic?
Really large quantities of wild garlic can also be minced with themeat grinder instead of in the blender. However, you not only need the appropriate device, but also enough space.
What do you have to pay attention to when chopping wild garlic?
Before chopping, the wild garlic must bewashed thoroughlyin order to remove dirt and any fox tapeworm eggs that may be stuck to it. To do this, first water the leaves inat least 60 °Chot link u=washing wild garlic water[/link], to which you add a littlebaking soda for one can provide better cleaning performance. Then rinse the wild garlic under running water and dry it.
Tip
Can you use wild garlic completely?
As a rule, only the wild garlic leaves are used, although you can use them along with the stem. The flowers and flower buds as well as the bulbs are also edible. For example, the buds can be used to make delicious false capers, while the wild garlic onions can be used like garlic.
