The non-toxic curry herb is not unjustly named, even if it is not contained in the spice powder of the same name. The smell and taste is very reminiscent of curry, but with a slightly sage-like note.
Is curry herb poisonous?
Is curry herb poisonous? No, curry herb is not poisonous, but it can cause digestive problems if consumed. To avoid this, it should only be used to season food and removed before serving.
Can curry herb be used safely?
Curry herb is not poisonous, but can cause digestive problems if consumed. If you remove the herb from your prepared dishes, you won't have to worry about any problems. The curry herb is therefore not directly edible. However, it is an excellent way to flavor stews or meat dishes.
The most important things in brief:
- not poisonous
- should not be consumed, otherwise it will cause digestive problems
- excellent seasoning for meat and stews
- intense aroma shortly before flowering
Tip
Use curry herb as desired for seasoning and remove it from the dish before serving your food. Then you don't have to worry about any he alth problems.
