Many people like the sweet and sour aroma of the physalis fruits, but don't really know what the sticky film on the skin of the berries is all about. Is it natural or dangerous? In this article you will find out!
Why are physalis often so sticky?
Physalissecrete a natural oil that lies on the skin of the fruit. That's why the berries are often so sticky. However, this oil poses no danger and can be eaten without hesitation.
What's sticky in the fruits of Physalis?
The sticky substance in the fruits of the Physalis is anatural oil that the plant itself secretes. So it's not pesticide residues, as is sometimes feared.
Can I eat the sticky film on Physalis?
In principle, you can eat the characteristicsticky film on the physalis skin. You also don't necessarily need to wash the berries before eating them. The lanterns protect them wellfrom pesticides and other contaminants.
Tip
When the leaves of the Physalis have a sticky layer
plant lice are usually behind it. In such a case, the nightshade plant is probably infested with scale insects or mealybugs. Spray the leaves with soapy water to get rid of the uninvited guests.
