Cranberries: How to freeze them

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Cranberries: How to freeze them
Cranberries: How to freeze them
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The cranberry is still little known to us. However, it has become an integral part of North American cuisine. The berry impresses with its sour, fresh taste and its he alth value. You can make them last longer by freezing them.

Freeze cranberries
Freeze cranberries

How are cranberries properly frozen?

Cranberries should bewashed,patted dryand placed in asealable container before freezing become. They are placed in the freezer in a freezer bag or can. They can be kept there for up to a year.

Are cranberries suitable for freezing?

Cranberriesare ideal for freezing. They also keep in the fridge for several weeks. However, at temperatures below 0 °C, the berries from North America lose fewer vitamins, which is why freezing is recommended.

How long do frozen cranberries last?

Frozen cranberries (also called cranberries) can be stored for up toone year. Temperatures around -18 °C are ideal.

How do I prepare cranberries for freezing?

Before freezing, the cranberries must bewashedand if necessarypicked. Only use fresh berries and discard dried or spoiled ones. Even unripe cranberries should not be used for freezing. They do not ripen and can be thrown away. To prevent the cranberries from sticking together when freezing and making them difficult to portion, it is important to put the berries in e.g. B. pat dry with a kitchen paper towel.

How do I freeze cranberries correctly?

Place the cranberries in afood storage bag, asealable container or other container suitable for the freezer. It is important that the cranberries are stored in an airtight container in the freezer. After about two hours the berries are frozen.

What can frozen cranberries be used for?

Frozen cranberries are suitable raw forSmoothies,Ice cream,YogurtandMuesli You can also thaw frozen berries and use them to make cranberry juice or sauce. They also taste great in pancakes, muffins or in salad dressing. They can also be made into a chutney or boiled down.

Tip

Process while frozen

If you thaw frozen cranberries first, they usually become mushy. Therefore, try to process the fruit straight away when it is frozen. If necessary, you can rinse them with cold water beforehand.

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