It's May and peony season is in full swing. The thick flowers on the plant look great. But in the vase they exude their scent in the living rooms and create spring feelings. How do you cut them?
How do I cut off peony flowers correctly?
To properly cut off peony flowers, cut the flower including the long stem as long as possible. Place the cutting tool at an angle and ensure a clean cut without any bruising. The optimal time for cutting is when the bud is full and the color of the petals is already visible.
Cut flowers for the vase
If you want to cut the flowers for the vase, note the following:
- cut off including the long stem (as long as possible)
- set diagonally
- cut cleanly – without bruising
- Time: The bud should be full and the color of the petals should already be visible
Other reasons for cutting flowers
There may also be other reasons to cut off the peony flowers:
- Drying flowers for arrangements
- Disease infestation
- Prevent seed formation
- Use petals for tea, syrup or liqueur
Tip
It is not uncommon for the flowers to be infested with ants. Be careful if you want to put the flowers in a vase at home!
